Once you’ve made the cubes, you can add one cube for every one pound of ground beef that you cook. Is cube steak a liver?Įssentially, it’s ground up beef liver that is frozen in an ice cube tray. ![]() ![]() Why is cube steak so cheap?Ĭube steaks are an inexpensive cut of beef which makes them a great choice if you’re living on a budget…and who isn’t! They’re less expensive than prime cuts of meat because they don’t have a great ration of marbling and can’t be thrown on the grill like some cuts. Cube steak may also be called minute steak, so if you can’t find it at the grocery store, be sure to ask for either name. There have been a few times where I’ve had to ask at the meat counter for it, but it’s quick to prepare. What is cube steak called in the grocery store? You can also buy several packaged and frozen you can just pull out your cube steaks as you need them. You can find cube steak at the meat counter of your favorite grocery or purchase it at the butcher. ![]()
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